Our Sonoran desert has one of the most varied selections of wild foods anywhere on the planet.
Posts Tagged ‘Mesquite’
Desert Flowers
Posted in Uncategorized, tagged Acacia, anthcyanidins, anti-inflammatory, antioxidant, Chilopsis, Cholla, flavanoids, flavanols, flavanones, flavones, Fouquieria, gathering, Local Foods, Mesquite, mucous membranes, Prickly Pear, proanthocyanidins, Sonoran desert, tannins on April 30, 2012| Leave a Comment »
It is spring in the Sonoran desert. The cacti are blooming . . .
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